Keto Cheese Biscuits Recipe Gluten Free

keto cheese biscuits gluten free

Keto Cheese Biscuits Recipe – Gluten Free Side Dish

  • Preparation time: 15 minutes
  • Cooking time: 6 minutes
  • Servings: 1


  • 1/4 cup shredded Cheddar Cheese
  • 3 Tbsp Almond Flour
  • 1 Egg Yolk
  • pinch of Black Pepper


1) Combine all ingredients in a bowl and knead into a smooth dough.

2) Line a baking sheet with parchment and preheat the oven to 220C.

3) Place dough in between sheets of parchment and flatten with a rolling pin.

4) Cut into serving-sized pieces and prick holes on the surface with a fork.

5) Transfer onto the prepared baking sheet and bake for 6-8 minutes.

Nutritional Information:

  • Energy – 273 kcal
  • Protein – 13g (19%)
  • Fat – 23g (74%)
  • Carbohydrates – 4.8g (7%)
  • Fiber – 2g

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About the Author: Jenna Lee

Hello! I’m Jenna Lee, an Oily Gal that is all about natural skincare, holistic health, essential oils, and fun DIY recipes! I created to share alternative health topics and upcoming health talks!